Answer: Make homemade strawberry jam!
I never knew it was this easy to make cooked strawberry jam from scratch.
3 Simple Ingredients: strawberries, lemon, sugar.
Three easy steps:
1) Put equal amounts of strawberry and sugar in a pot in the fridge (squeeze lemon juice over mixture). Let sit in the fridge overnight.
2) Take out your pot and boil on the stove for 30 - 40 minutes.
3) Pour into jars. Let sit overnight. ENJOY for breakfast the next morning.
Benefits: You can make it in small batches. It's gluten free. Yummy!