What did I do differently? I didn't have chicken stock so I put beef stock instead and I also exchanged chili powder for paprika. I also with all of the ingredients didn't really measure and just did approximate amounts. Even with all of that, it turned out beautifully. I LOVE slow cooker recipes. You can do no wrong. I served mine on a bed of brown rice with vegetables on the side.
|Slow Cooker Pork Tenderloin Dinner|