Got this recipe from a Christmas Card that I received some years back. Recipes are all around you if you look.
few drops of vanilla
1/2 cupe butter
4oz semisweet chocolate pieces
1 cup flour
1 and 2/3 soft light brown sugar
1 and 1/4 cups all purpose flour
1 cup chopped pecans
Preheat oven to 350 degrees. Grease a shallow pan.
In a bowl lightly whist eggs with vanilla. Put butter and chocolate into a large saucepan and place over moderate heat. Stir in sugar, then stir in egg mixture, flour & pecans.
Pour into prepared pan and spread evenly. Bake for 30 minutes or until a knifer inserted in center comes out clean. Cool brownies in pan. Makes 24 brownies.